Nemox Gelato 6K CREA i-Green Professional Compact Batch Freezer

Nemox Gelato 6K CREA i-Green Professional Compact Batch Freezer (120V Commercial Ice Cream Churn, Eco-Friendly High-Volume Cooling, Intelligent Density Regulation Matrix, Made in Italy)

Bring exceptional production yields, automated consistency, and culinary versatility to your dessert station with the Nemox Gelato 6K CREA i-Green. Engineered as an elite, high-performance countertop batch freezer, this Italian-made powerhouse is tailored for busy professional kitchens, high-volume cafés, catering services, and boutique gelato shops looking to offer premium frozen desserts with minimal manual labor.

As an advanced member of Nemox's intelligent "CREA" series, this unit features a automated operating system that manages both production and preservation cycles. By monitoring texture metrics in real time, it consistently delivers authentic Italian gelato, ice cream, sorbet, and granita in minutes, freeing up valuable staff time during peak service rushes.

Smart Automation & 4-Program Versatility

The Gelato 6K CREA removes all guesswork from artisanal freezing by offering four pre-programmed, one-touch production programs, each paired with a dedicated storage mode to maintain a perfect serving texture:

• Classic Italian Gelato: Calibrates motor resistance and cooling to create dense, rich, and full-bodied textures with traditional low-overrun characteristics.

• Semi-Soft Gelato: Optimizes the freeze profile for fluffy, pliable, and moldable scoops—ideal for ice cream cakes, intricate pastry molds, or soft-serve textures.

• Granita: Custom-steps the paddle speed to grow well-defined, crisp ice crystals, preventing the mix from over-churning into a smooth paste.

• Shock Freezing: A vital food-safety program that rapidly flashes hot liquid bases from +80°C down to +10°C in roughly 8 minutes, shortening prep times and keeping operations in strict compliance with health safety standards.

Real-Time Smart Density Control & Safety Guardrails

• Integrated Smart Density Protection: Outfitted with an active torque sensor matrix that monitors the mixture's thickness in real time. The moment your dessert achieves its optimal structural consistency, the system automatically stops the mixing paddle to prevent overworking the mix, while immediately transitioning into preservation mode.

• Magnetic Safety Lid Interlock: Features a magnetic safety cutoff switch that instantly cuts power to the 800W high-torque motor if the transparent viewing lid is lifted during operation, ensuring maximum operator protection.

• Dual Operating Freedom: Allows operators to toggle between fully automatic smart cycles or complete manual control over individual compressor and paddle functions for custom recipe development.

High-Volume Commercial Output & Sanitary Design

• Rapid 12-to-15 Minute Batches: Churns out a substantial 1.75 kg (2.65 quarts) of finished product per cycle in just 12 to 15 minutes.

• High-Yield Hourly Output: Delivers a continuous hourly production yield of 7 kg (10.6 quarts) of premium frozen dessert, keeping pace with demanding front-of-house requests.

• AISI 304 Stainless Steel Construction: The outer cabinet, fixed processing bowl, and structural mixing blade are forged from commercial-grade AISI 304 stainless steel. The blade features adjustable, wear-resistant scrapers that ensure full wall contact for an ice-crystal-free texture.

• Front Gravity Drain Valve: Built with a front-facing gravity drain system that allows staff to easily flush, rinse, and clean out the fixed chamber directly on the countertop, streamlining flavor turnarounds.

Technical Specifications Summary

Included Accessories

• 1 × Heavy-Duty Composite Gelato Serving Spatula

• 1 × Set of Removable High-Density Paddle Scraper Inserts

• 1 × Specialized Cleaning Brush for Drain Valve Maintenance

• Official Nemox Validation Documentation & English Operations Manual